Chocolate may help keep brain healthy, sharp in old age
In a study published in the journal Neurology, researchers reported that chocolate may help improve brain health and thinking skills in the elderly. The Boston-based team found that older people who initially performed poorly on a memory and reasoning test and also had reduced blood flow to their brains showed improvement after drinking two cups of cocoa every day for a month.
Read more in the Los Angeles Times.
The Chocolate Baker 
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